Melt- the World Cafe

We celebrated our anniversary at Mandarin Oriental Singapore yesterday night. The heavy rain did not dampen our mood to celebrate this once a year event. We chose this place because it has good review on the Internet about its buffet dinner. We reached the place around 7pm and the waitress greeted us pleasantly and showed us where different food stations were in the cafe. The cafe was not very crowded but it gave us a secluded atmosphere and we were given a special section where it was divided from the common area by curtains. The privacy was well taken care of.

Food wise, the spread was great, it has many variety of food, from India, Chinese, Thai, Japanese, Western to local. I love the fresh oyster station where you can find the Japanese Alaska crabs, green mussels, fresh scallop, oysters, lobster, prawns and other types of mussels. In addition, the dessert, chocolate fondue and fruit stations were really fantastic. They served French Macarons and you guess what, they are not serving the standard watermelon and papaya!(which you usually get it from the standard buffet; but they serve fresh Kiwi, peach, plum, grapefruits and persimmon instead.

Well, a “recommended” from us with great service and the variety of food.